ZAKŁAD PRZETWÓRSTWA MIĘSNEGO "SZAREK" ANDRZEJ SZAREK
Roźwienicka 15, 37-500 Widna Góra
TAX ID7920001332
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ZAKŁAD PRZETWÓRSTWA MIĘSNEGO "SZAREK" ANDRZEJ SZAREK
TAX ID7920001332
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address

Roźwienicka 15, 37-500 Widna Góra

Register Data

Full name

ZAKŁAD PRZETWÓRSTWA MIĘSNEGO "SZAREK" ANDRZEJ SZAREK

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Correspondence address

Roźwienicka 15, 37-500 Widna Góra

NIP

7920001332
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REGON

650020315
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Legal form

sole proprietorship

Register Address

Roźwienicka 15, 37-500 Widna Góra

Entrepreneur

ANDRZEJ SZAREK

Marriage Contract

Yes

Date of commencement of activity in CEIDG

1991-12-15

Pkd codes

10.13.Z - Production of meat products, including poultry meat products

10.11.Z - Processing and preserving of meat, excluding poultry meat

10.12.Z - Processing and preserving of poultry meat

10.20.Z - Processing and preserving of fish, crustaceans, and mollusks

10.31.Z - Processing and preserving of potatoes

10.32.Z - Production of fruit and vegetable juices

10.39.Z - Other processing and preserving of fruits and vegetables

46.11.B - Activity of agents involved in wholesale trade of other agricultural products, live animals, raw materials for the textile industry, and semi-finished products

46.19.Z - Activity of agents involved in wholesale trade of non-specialized goods

46.32.Z - Wholesale trade of meat and meat products, as well as fish and fish products

46.33.Z - Wholesale trade of milk, dairy products, eggs, oils, and edible fats

47.11.Z - Non-specialized retail trade with a predominance of food, beverages, or tobacco products

47.12.Z - Other non-specialized retail trade

47.21.Z - Retail trade of fruits and vegetables

47.22.Z - Retail trade of meat and meat products

47.23.Z - Retail trade of fish, crustaceans, and mollusks

47.24.Z - Retail trade of bread, cakes, pastries, and confectionery

47.27.Z - Retail trade of other food products

56.11.Z - Restaurants and other permanent food service activities

56.12.Z - Mobile food service activities

56.21.Z - Occasional preparation and delivery of food for external clients (occasional catering)

56.22.Z - Regular preparation and delivery of food for external clients (regular catering) and other food service activities

56.30.Z - Beverage serving activities

56.40.Z - Intermediary services for food service activities


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