TOMASZ KRÓLIKOWSKI Szef Kuchni/ Doradca Kulinarny

10.85.Z - Manufacture of prepared meals and dishes

01.61.Z - Service activities supporting crop production

02.30.Z - Collection of wild products from forests, excluding timber

10.11.Z - Processing and preserving of meat, excluding poultry meat

10.12.Z - Processing and preserving of poultry meat

10.13.Z - Production of meat products, including poultry meat products

10.31.Z - Processing and preserving of potatoes

10.32.Z - Production of fruit and vegetable juices

10.39.Z - Other processing and preserving of fruits and vegetables

10.84.Z - Production of spices

10.86.Z - Production of homogenized food products and diet food

85.59.B - Courses and training for acquiring knowledge, skills, and professional qualifications in non-school forms

85.59.D - Other non-school forms of education, not classified elsewhere