10.71.Z - Manufacture of bread; manufacture of fresh pastry goods and cakes
10.52.Z - Manufacture of ice cream
10.72.Z - Manufacture of rusks and biscuits; manufacture of preserved pastry goods and cakes
10.85.Z - Manufacture of prepared meals and dishes
10.86.Z - Manufacture of homogenised food preparations and dietetic food
46.38.Z - Wholesale of other food, including fish, crustaceans and molluscs
47.11.Z - Retail sale in non-specialised stores with food, beverages or tobacco predominating
47.24.Z - Retail sale of bread, cakes, flour confectionery and sugar confectionery in specialised stores
47.25.Z - Retail sale of alcoholic and non-alcoholic beverages in specialised stores
47.29.Z - Other retail sale of food in specialised stores
2021 | 2022 | 2023 | ||
---|---|---|---|---|
M PLN | M PLN | M PLN | % | |
Gross profit (loss) | 0,8 | 2 | 3,8 | 92,1 |
EBITDA | 0,9 | 2,1 | 3,9 | 82,5 |
Short time liabilities | 1,3 | 1,8 | 0,7 | -60,1 |
Equity capital | 3,6 | 3,4 | 5,2 | 49,7 |
Operating profit (EBIT) | 0,8 | 2 | 3,8 | 90,4 |
Assets | 5 | 5,3 | 5,9 | 11,7 |
Net profit (loss) | 0,8 | 2 | 3,8 | 92,1 |
Cash | 1,2 | 1 | 1,9 | 91,8 |
Liabilities and provisions for liabilities | 1,4 | 1,9 | 0,8 | -58,4 |
Net income from sale | 9,6 | 17,5 | 18,7 | 7,2 |
Working assets | 2,4 | 2,6 | 3 | 15,8 |
Depreciation | 0,1 | 0,1 | 0,1 | -27,8 |
% | % | % | p.p. | |
Profitability of capital | 23 | 57,2 | 73,4 | 16,2 |
Equity capital to total assets | 72,4 | 64,8 | 86,9 | 22,1 |
Gross profit margin | 8,6 | 11,3 | 20,2 | 8,9 |
EBITDA Margin | 9,3 | 12,2 | 20,7 | 8,5 |
Days | Days | Days | Days | |
Short term commitment turnover cycle | 50 | 38 | 14 | -24 |
Opinie dotyczące usług, produktów oraz działalności firmy nie są weryfikowane