10.71.Z - Manufacture of bread; manufacture of fresh pastry goods and cakes
10.72.Z - Manufacture of rusks and biscuits; manufacture of preserved pastry goods and cakes
10.73.Z - Manufacture of macaroni, noodles, couscous and similar farinaceous products
10.85.Z - Manufacture of prepared meals and dishes
47.11.Z - Retail sale in non-specialised stores with food, beverages or tobacco predominating
47.24.Z - Retail sale of bread, cakes, flour confectionery and sugar confectionery in specialised stores
55.20.Z - Holiday and other short-stay accommodation
56.10.A - Restaurants and other eating places
56.21.Z - Event catering activities
74.90.Z - Other professional, scientific and technical activities not elsewhere classified
2021 | 2022 | 2023 | ||
---|---|---|---|---|
M PLN | M PLN | M PLN | % | |
Assets | 10,2 | 10,3 | 10,3 | -0,7 |
Gross profit (loss) | 0,9 | 0,3 | 0,9 | 181,3 |
Net profit (loss) | 0,7 | 0,2 | 0,7 | 190,3 |
Cash | 0,2 | 0,2 | 0,5 | 175 |
Liabilities and provisions for liabilities | 2,9 | 2,8 | 2 | -27,5 |
Net income from sale | 13,3 | 16,8 | 19,7 | 17 |
Short time liabilities | 1,7 | 1,5 | 1,1 | -28,5 |
Working assets | 2,8 | 3 | 3,2 | 5,7 |
Equity capital | 7,3 | 7,6 | 8,3 | 9,1 |
Operating profit (EBIT) | 0,9 | 0,4 | 1 | 137,7 |
% | % | % | p.p. | |
Equity capital to total assets | 71,6 | 73,3 | 80,5 | 7,2 |
Gross profit margin | 6,5 | 1,9 | 4,6 | 2,7 |
Days | Days | Days | Days | |
Short term commitment turnover cycle | 46 | 32 | 20 | -12 |
Current financial liquidity indicator | 1.2607207298278809 | 1.5167752504348755 | 2.0938990116119385 | 0,6 |
Opinie dotyczące usług, produktów oraz działalności firmy nie są weryfikowane