dobrykelner.pl Patryk Ziomek

85.59.B - Courses and training for acquiring knowledge, skills, and professional qualifications in non-school forms

01.30.Z - Plant propagation

01.48.Z - Breeding and husbandry of other animals

02.30.Z - Collection of wild products from forests, excluding timber

03.22.Z - Aquaculture in inland waters

10.11.Z - Processing and preserving of meat, excluding poultry meat

10.12.Z - Processing and preserving of poultry meat

10.13.Z - Production of meat products, including poultry meat products

10.20.Z - Processing and preserving of fish, crustaceans, and mollusks

10.31.Z - Processing and preserving of potatoes

10.32.Z - Production of fruit and vegetable juices

10.39.Z - Other processing and preserving of fruits and vegetables

10.41.Z - Production of oils and other liquid fats

10.42.Z - Production of margarine and similar edible fats

10.51.Z - Manufacture of dairy products

10.52.Z - Production of ice cream and other edible ice

10.71.Z - Production of bread, fresh pastries, and cakes

10.72.Z - Production of rusks, biscuits, preserved pastries and cakes

10.73.Z - Production of farinaceous products

10.82.Z - Production of cocoa, chocolate, and sugar confectionery

10.83.Z - Processing of tea and coffee

10.84.Z - Production of spices

10.85.Z - Manufacture of prepared meals and dishes

10.89.A - Production of dietary supplements

10.89.B - Production of meat substitutes

10.89.C - Production of cheese substitutes and plant-based milk substitutes

10.89.D - Production of other food products, excluding dietary supplements, meat substitutes, cheese substitutes, and plant-based milk substitutes, not elsewhere classified

11.01.Z - Distilling, rectifying and blending of spirits

11.02.Z - Wine production from grapes

11.03.Z - Cider and other fruit-based fermented beverage production

11.04.Z - Production of other non-distilled fermented beverages

11.05.Z - Beer production

11.07.Z - Production of non-alcoholic beverages and bottled water

15.12.Z - Production of luggage, handbags and similar leather goods, production of saddlery and harness from any material

16.28.Z - Production of other wood products and products from cork, straw and materials used for weaving

20.41.Z - Manufacture of soap and detergents, cleaning and polishing preparations

20.42.Z - Manufacture of cosmetics and toilet preparations

23.41.Z - Production of ceramic tableware and decorative items

46.22.Z - Wholesale trade of flowers and plants

46.23.Z - Wholesale trade of live animals

46.24.Z - Wholesale trade of hides

46.31.Z - Wholesale trade of fruits and vegetables

46.32.Z - Wholesale trade of meat and meat products, as well as fish and fish products

46.33.Z - Wholesale trade of milk, dairy products, eggs, oils, and edible fats

46.34.A - Wholesale trade of alcoholic beverages

46.34.B - Wholesale trade of non-alcoholic beverages

46.38.Z - Wholesale trade of other food products

46.90.Z - Non-specialized wholesale trade

47.11.Z - Non-specialized retail trade with a predominance of food, beverages, or tobacco products

47.12.Z - Other non-specialized retail trade

47.21.Z - Retail trade of fruits and vegetables

47.22.Z - Retail trade of meat and meat products

47.23.Z - Retail trade of fish, crustaceans, and mollusks

47.24.Z - Retail trade of bread, cakes, pastries, and confectionery

47.27.Z - Retail trade of other food products

47.61.Z - Retail sale of books

55.10.Z - Hotels and similar accommodation establishments

55.20.Z - Tourist accommodation and short-term accommodation facilities

55.30.Z - Campsites and camping grounds

55.40.Z - Accommodation services intermediary

55.90.Z - Other accommodation services

56.11.Z - Restaurants and other permanent food service activities

56.12.Z - Mobile food service activities

56.21.Z - Occasional preparation and delivery of food for external clients (occasional catering)

56.22.Z - Regular preparation and delivery of food for external clients (regular catering) and other food service activities

56.30.Z - Beverage serving activities

56.40.Z - Intermediary services for food service activities

58.11.Z - Publishing of books

85.32.D - Second-level vocational schools

85.59.C - Other non-school forms of education, not classified elsewhere

85.59.D - Other non-school forms of education, not classified elsewhere

85.61.Z - Mediation in organizing courses and tutoring

85.69.Z - Educational support activities, not classified elsewhere